The best breakfast chia pudding with a basic recipe of chia seeds and coconut milk added in the perfect ratio. Make your own variations everyday with this basic recipe.
In a jar or bowl, place half of mixed cut fruits.
Now put 3 tbsp of soaked chia seeds (Soak the seeds in water or in coconut milk directly for a couple of hours before hand or overnight in the fridge).
Repeat the steps to make another jar with the rest of the ingredients.
For Plum Compote - Simply heat fresh plums with sugar (1 cup plums would need 1/2 cup of sugar depending on how sour the plums are) till plums break down and become soft. Keep stirring in between and add very little water if they start sticking. Keep it to cool down, before storing
Here's the recipe for Homemade Granola Bar.
Here's the recipe for colorful Fruit Kebabs.